Celebrity
Inside the Life of Antonio Chi Su: Lyn May’s First and Only Husband
Published
2 months agoon
By
Alexander
Not many people outside Mexico know the name Antonio Chi Su. But once you learn about his life, it’s a name you won’t forget. He was a quiet man, a hard worker, and the true love of Mexican star Lyn May’s life. While Lyn May was always in the spotlight, Antonio stayed in the background — but his impact was big and lasting.
In this article, we’ll explore the full story of Antonio Chi Su. You’ll learn about where he came from, how he built his business, his life with Lyn May, and why people still remember him today. His story is not about fame, but about love, culture, strength, and staying true to yourself.
Antonio Chi Su Quick Bio
| Full Name | Antonio Chi Su |
| Known For | Husband of Lyn May, Chinese-Mexican entrepreneur |
| Nationality | Chinese-Mexican |
| Ethnicity | Asian (Chinese descent) |
| Birthplace | Mexico City, Mexico |
| Occupation | Businessman, Restaurant Owner |
| Business | Chinese-Mexican restaurant on Avenida Bucareli |
| Spouse | Lyn May (married 1988–2008) |
| Children | No known children |
| Health | Diagnosed with prostate cancer in 2004 |
| Died | 2008 (at age 59) |
| Net Worth (Est.) | $1–2 million (at time of death) |
| Legacy | Cultural bridge through food and quiet support |
Early Life of Antonio Chi Su: A Mix of Two Worlds
Antonio Chi Su was born in Mexico City, but his family roots came from China. His parents were Chinese immigrants who moved to Mexico looking for a better life. So Antonio grew up with two cultures at home — Chinese traditions and Mexican life outside.
This mix made him different. It gave him a wide view of the world and helped him understand people from all walks of life. As a boy, he learned strong values from his family: respect, kindness, and hard work. These lessons would guide him for the rest of his life.
He also saw that being different wasn’t always easy. Sometimes, people didn’t understand his background. But instead of hiding it, Antonio was proud of who he was. And that made all the difference.
Antonio Chi Su’s Business Dreams and First Steps
From a young age, Antonio wanted to build something of his own. He didn’t go to big business schools or follow fancy trends. He learned by doing. He worked in small jobs, saved money, and watched how businesses worked in real life.
His dream was simple but strong: to open a restaurant that brought together the best of his two worlds — Chinese and Mexican. He didn’t want just another food place. He wanted something special, something people would remember.
Before opening his restaurant, he tried other small ideas. Some worked, some didn’t. But he never gave up. Each step taught him more, and each failure made him stronger. That’s how he became the businessman people respected.
Building a Restaurant That Mixed Cultures
In the late 1980s, Antonio Chi Su opened a Chinese restaurant on Avenida Bucareli, a busy street in Mexico City. But this wasn’t just any restaurant. It was a mix of flavors, cultures, and stories.
He used Chinese cooking skills and added Mexican ingredients. The result? A new kind of food that people loved. Locals came. Tourists came. Even celebrities came. People didn’t just eat there — they felt something special.
Antonio ran the restaurant with care. He made sure the food was great, the place was clean, and the staff was treated well. His hands-on style and friendly nature turned the place into a well-loved spot. It wasn’t loud or flashy. But it was real, warm, and full of life — just like Antonio.
Antonio Chi Su and Lyn May: A Unique Love Story
Antonio met Lyn May, one of Mexico’s most famous vedettes, in the 1980s. She was known for her bold dances, acting roles, and bright personality. He was calm, steady, and private. On the outside, they were very different — but inside, they were a perfect match.
They got married in 1988. It was Lyn May’s first and only church wedding. She once said Antonio was not just her husband, but also her best friend. They were together for 25 years, until his death in 2008.
Their love was deep and real. They worked together, lived together, and supported each other through ups and downs. While Lyn was often in front of cameras, Antonio stayed behind the scenes. But his role was just as important — he gave her balance, peace, and strength.
Life as Lyn May’s Husband: Quiet but Strong
Being married to a celebrity is not easy, but Antonio Chi Su never seemed to mind. He didn’t chase attention or care about being in the news. He focused on their life, their work, and their future.
He helped manage the restaurant, supported Lyn’s career, and took care of home life. When Lyn faced hard times — like public pressure, health scares, or heartbreak — Antonio stood by her side.
Friends and family often said Antonio was the one who helped keep Lyn grounded. He didn’t try to change her. He simply loved her as she was. In a world full of noise, Antonio gave her calm.
What Made Antonio Chi Su’s Restaurant Special?
There were many restaurants in Mexico City, but Antonio Chi Su’s stood out. Why? Because it had soul. It told a story — a story of two cultures, one kitchen, and a dream that came true.
People came for the food — dishes that were new but still felt familiar. But they stayed for the feeling. Antonio greeted customers with a warm smile. Staff were happy to work there. The place had energy, not from loud music, but from kindness and care.
Even years later, people remember that restaurant. Some say it was the first time they tried real Chinese food. Others say it was where they felt like family. That was the magic Antonio created.
Antonio Chi Su’s Health Battle and Final Years
In 2004, Antonio Chi Su got some very sad news. He was diagnosed with prostate cancer. It was a hard time for him, but also for Lyn May and their family. Even though he was sick, Antonio did not stop living his life. He kept running the restaurant, helping people, and staying strong.
For four years, he fought the illness with courage. He tried treatments and stayed positive. Many people didn’t even know how sick he was, because he didn’t want to make a big deal out of it. He just wanted to enjoy the time he had left.
Sadly, in 2008, Antonio Chi Su passed away. He was 59 years old. His death left a big hole in the hearts of those who knew him — especially Lyn May, who had spent 25 years by his side.
Lyn May’s Deep Grief After Antonio Chi Su’s Death
When Antonio died, Lyn May was heartbroken. She loved him deeply, and his loss changed her life. In a 2021 interview, she shared something very personal and shocking — after he died, she brought his body home and kept it beside her in bed.
She said she couldn’t imagine life without him. It was a way for her to hold on to him a little longer. But her mother gently told her that Antonio would only find peace if she let him go. That helped Lyn finally say goodbye.
This story shows just how strong their bond was. Antonio Chi Su wasn’t just her husband. He was her partner, her friend, and her safe place. Losing him was one of the hardest things she ever faced.
Antonio Chi Su’s Legacy in Mexican Culture
Even though Antonio Chi Su wasn’t a celebrity, he left behind a powerful legacy. His restaurant helped bring Chinese flavors into the everyday life of Mexico City. People didn’t just eat there — they learned to enjoy and respect another culture.
He also created a space where people felt welcome. Different communities — Chinese, Mexican, and others — came together at his restaurant. That alone is a special achievement.
Antonio taught people that you don’t have to be loud to make a difference. By working quietly and kindly, he built something that brought joy to many.
Did Antonio Chi Su Have Children or Family?
Antonio Chi Su didn’t have any publicly known children. He and Lyn May didn’t have kids together, but Lyn had two daughters from a previous marriage.
Her earlier marriage was not a happy one. She later shared that she faced abuse and fear during those years. But with Antonio, it was different. He helped her feel safe and respected. He also cared for her daughters, even if he stayed away from the spotlight.
This shows another side of Antonio — not just as a businessman, but also as a family man with a kind heart.
How People Remember Antonio Chi Su Today
People who knew Antonio Chi Su still remember him with love and respect. He wasn’t the kind of person who chased fame. Instead, he built a life based on honesty, love, and hard work.
When people talk about Lyn May’s life, they often mention Antonio as her true partner. He helped her through many ups and downs. And he gave her something very rare in showbiz — real support.
His name may not be in the headlines, but his actions speak louder. That’s why his story still matters today.
Final Thoughts
Antonio Chi Su reminds us that true strength doesn’t always come with noise. Sometimes, the quietest people have the biggest hearts. He lived with purpose, helped others, and loved deeply.
His restaurant still inspires people who want to mix tradition and innovation. His marriage to Lyn May shows that love can be both wild and calm. And his personal journey teaches us to be proud of who we are — no matter where we come from.
Antonio Chi Su may not be with us anymore, but his story continues. It lives on in the people he touched, the business he built, and the woman who still speaks of him with love in her eyes.
You may also read: Eric Maurice: The Private Life of Sheryl Lee Ralph’s First Husband
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